Cleaned out the frig to finish up whatever was left for the week and prepare to shop this weekend. Found two Pillsbury Grand biscuits, hard and really light, in the back. I suppose I could have shredded them for bread crumbs, but, I did indeed decide to give them to the wildlife.

So, last night, used the baby greens (on sale last weekend) to make two giant salads. Added half a block of non-fat feta crumbled up (high protein) from the freezer, grated carrots (frig), a can of mandarin oranges (pantry), grated Emmenthaler (frig), grated fresh parmesan (frig), orange flavored cranberries (freezer), roasted slivered almonds (freezer), and raspberry non-fat dressing (pantry). YUM. Took out a loaf of Trader Joe 6 grain bread (freezer), which was a bit hard. Drizzled it with butter and honey, just a touch, and broiled it.

Tonight, remaining grated carrots will be added with chicken broth (pantry and from earlier in the week), brown rice from earlier in the week, tarragon, etc. to make a delicious soup. Finish off the loaf of bread. And, we're ready to tackle the upcoming week. Still a stockpile to go.